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WHOLE AMLA - 100g indian Gooseberry Ayurvedic Hair fall loss treatment

WHOLE AMLA - 100g indian Gooseberry Ayurvedic Hair fall loss treatment

$ 2.63

Availability: 1999 in stock
  • Gender: Unisex
  • Model: Whole Amla
  • Country/Region of Manufacture: India
  • Return shipping will be paid by: Buyer
  • Type: Hair Treatment
  • Item must be returned within: 30 Days
  • Formulation: Whole
  • Brand: Zenia
  • Refund will be given as: Money Back
  • MPN: 475352786
  • Main Purpose: Hair Treatment
  • Condition: New
  • All returns accepted: Returns Accepted
  • Bundle Listing: No

    Description

    PURE WHOLE AMLA - 100g (3.5oz)
    IN THICK SILVER FOIL PACK MACHINE SEALED FOR FRESHNESS
    USED IN PREPARATION OF SHAMPOOS AND HAIR OIL
    PREVENTS HAIR LOSS & STOP HAIR FALL
    CURES SCALP INFECTION
    CONTROLS PREMATURE GRAYING
    DARKENS HAIR IF USED FOR LONG PERIOD OF TIME
    RICH SOURCE OF VITAMIN C
    USED ON SKIN TO FIGHT AGING. HELPS PREVENT WRINKLES AND KEEP SKIN TIGHT AND FIRM.
    THIS INDIAN HERB HAS BEEN USED FOR HAIR CARE & CLEANSING SINCE ANCIENT TIME.
    MANY AYURVEDA & HERBAL EXPERT HAVE RECOMMENDED THIS PRODUCT FOR HEALTHY HAIR
    IN FACT MOST AYURVEDA HERBAL HAIR OIL USES AMLA AS MAIN INGREDIENT FOR HAIR LOSS AND TO PROMOTE HAIR GROWTH. NOW YOU CAN USE THIS HERB AS PURE POWDER.
    MORE ABOUT AMLA
    Emblica Officinalis, Amla powder, is tan, with an acidic astringent smell like a combination of raw cranberries and oak tree bark.
    The paste makes hair glossy and silky, enhances waves and curl, and leaves a clean, healthy scalp.
    When you scrub your face with the paste, your skin feels firm and tight.
    For medicinal purposes, dried and fresh fruits of the plant are used. All parts of the plant are used in various Ayurvedic herbal preparations, including the fruit, seed, leaves, root, bark and flowers. According to Ayurveda, amla fruit is sour (amla) and astringent (kashaya) in taste (rasa), with sweet (madhura), bitter (tikta) and pungent (katu) secondary tastes (anurasas) . Its qualities (gunas) are light (laghu) and dry (ruksha), the post-digestive effect (vipaka) is sweet (madhura), and its energy (virya) is cooling (shita) According to Ayurveda, Amla is specific to pitta due to its sweet taste and cooling energy. However, amla is thought to balance vata by virtue of its sour taste, and kapha due to its astringent taste and drying action . It may be used as a rasayana (rejuvenative]] to promote longevity, and traditionally to enhance digestion (dipanapachana), treat constipation (anuloma), reduce fever (jvaraghna), purify the blood (raktaprasadana), reduce cough (kasahara), alleviate asthma (svasahara), strengthen the heart (hrdaya), benefit the eyes (chakshushya), stimulate hair growth (romasanjana), enliven the body (jivaniya), and enhance intellect (medhya)